Don't be fooled by imitations - this is your chance to learn how to prepare, lay and eat an authentic earth cooked Maori hangi.
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From the heating of the White Island and Whale Island (Moutohora) sourced volcanic rocks to the crucial trapping of the steam, we share with you an art that has been perfected over centuries.
After laying the hangi in the ground, we set off on the Te Koputu Gallery Alive and Awa Korero River Walk experiences to learn more about our ancestors and breathe life into the legends they have left us.
We return to the homestead to lift the hangi and feast together while trading yarns over a couple of cold New Zealand refreshments!Visit our website