Breakers Cafe & Bar

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+64 7 574 2980
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Breakers Cafe & Bar

+64 7 574 2980
Need Help? Call +64 7 578 8103 or email us
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Breakers Cafe & Bar

Breakers endeavours to provide the ultimate dining experience with speed, quality and value for money at its core.

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Breakers Café and Bar is a privately run and rapidly expanding chain of innovative and successful hospitality outlets. The success of Breakers has revolved around its core brand values and strong operational procedures.

The first Breakers outlet was founded in Napier in 1997 by owners Mark and Penny Burt. The concept of speed, value for money and relaxed “ego-centric” dining was still in its infancy; however a demand from consumers to determine their own hospitality experience was clearly a powerful pre-emptive need at the time, as it still is today.

Sticking to a proven formula, operational consistency coupled with the passion and adaptability of key staff has led to a rapid expansion of Breakers sites in New Zealand’s North Island. Within 18 years the chain now has sites in Napier, Hastings, Waipukurau, Kapiti Coast, Mount Maunganui, Wanganui, Palmerston North and Gisborne.

CONTACT

+64 7 574 2980

Breakers Cafe & Bar

209 Maunganui Road

Mount Maunganui

HOURS

Monday to Thursday: 11am to 9pm
Friday: 11am to late
Saturday: 10am to late
Sunday: 10am to 9pm

details

Cuisines

  • Cafe
  • Burger
foodie index 3.2

Shar Ellis

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Rated 3

DINNER WITH FRIEND AND 2 KIDS JUNE 2017 - very very very disappointed that after her arrival, and being told my staff that kids dine free with adult, because she approached the counter with the two kids, and I stayed at the table watching our purses - she was CHARGED for a kids meal.  Then when I questioned the manager - she said 'its too late the orders gone to the kitchen' - pretty crappy !!!  You loose 1/2 a point for that !                         Kiwi Burger and Breakers Burger and a shandy.  $41 dollars (I think).At least with the burgers costing more than your average place ($17 each), the patties are thick. We found our meal very delicious, exactly what we had asked for (they came with fries too) and no problems.Would be very helpful if Breakers had the staff bring cutlery, water glasses, water bottle, tomato sauce etc to the table.  I understand it is part of the charm to be able to get your own, but that leaves one with very full hands. Noticed that there are daily specials.

Nikki Paton

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Rated 1.5

Ate here last night and totally regret it. Ordered the chicken strips tortilla whilst all 3 of my friends ordered the fish and chips. There is something definitely weird going on with the food. The deep fried foods (wedges, chips, and fish) all had a rather strong bitter after taste - rancid oil perhaps? And the salad was bitter as well. The chiller not cold enough? Either way the food was spoiled. I told the waitress who really wasn't equipped to deal with my complaint as she was foreign and spoke rather broken English. She went back into the kitchen with my food then came out and told me the chefs had no idea what the problem was. Hmmm yeah right... they said they would make me a new one but no thanks I just wanted a refund (didn't get one). It wasn't busy so couldn't understand why a kitchen staff member did not come out to ask what the problem was instead of sending the poor waitress back who was obviously finding it extremely difficult to communicate with me. I would only rate this 1 but because the foreign waitress was really sweet and tried her hardest to fix the problem for me I'll give the score an extra 0.5. Regardless I'm definitely not coming back

Lisa Horan

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Rated 1

We dined here this evening with our 3 year old. It was really busy so we thought it would be good. I ordered the roast dinner which was pork and tasted really old. It was definitely below average. My husband ordered the Monster Burger which my husband also thought was below average. The worst was the Mac n cheese we ordered for our son. It was watery and dreadful and he refused to eat it. I'm all for cheap and cheerful but this is cheap and nasty. The staff are friendly enough but overworked. We wouldn't dine here again.
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